Edema in patients with chronic nephritis you can eat kelp

As the saying goes "drug as tonic," no matter what kind of diseases can not be ignored for the dietary treatment. Chronic nephritis patients have more stringent requirements for diet. Inadequate diet will increase the burden on the kidneys, making the disease worse. So, chronic nephritis patients with edema in the diet for the sea with a request?
Edema in patients with chronic nephritis in the diet usually follow the "heat and add enough water and sodium intake limit" principle. Such as intake of quality protein, such as eggs, milk, fish, etc., with foods rich in vitamin A, vitamin B2 and vitamin C foods. To cold fit, avoid spicy and sour frozen food, but also a concrete analysis of specific diet according to the specific circumstances of their illness under a doctor's guidance.
In addition, although it contains some salt kelp, but for patients with chronic nephritis edema, whether you eat kelp is necessary according to their condition and set up. Because kelp nutritional value, containing nutrients iodine, iron, calcium, protein fat, fat and starch, mannitol, carotene, vitamin B1, B2, niacin, tryptophan and other minerals, such as brown algae body needs. Contains large amounts of mannitol, a diuretic swelling effect, eat to treat kidney failure, edema, poisoning, etc. In addition, kelp also contains a substance called alginic acid, a substance the body makes too much salt from the body, not only for the benefit of patients with hypertension, nephropathy also has a unique role in prevention. Chinese medicine believes that kelp cool, to anti-inflammatory fever, spleen, and lower blood pressure and blood Run. Often eat kelp on the lymphatic system, beriberi edema, indigestion, ulcers and other skin diseases, and has a good therapeutic effect. But weak stomach do not fit to eat.