What diet and care of chronic nephritis note

Chronic nephritis can occur at any age, the majority of slow onset, insidious. May have varying degrees of renal dysfunction, the condition light weight, persistent, progressive development of chronic renal failure. Many patients with chronic nephritis brought to life distress, maintain a healthy peacetime life in the eating habits of many diseases can be avoided if suffering from chronic nephritis want to go to regular hospital for treatment, and to strengthen the diet care consciousness.
First, dietary considerations should be given to chronic nephritis quality low-protein, low phosphorus, high vitamin diet. Increased sugar intake in order to ensure sufficient heat to reduce the autologous protein breakdown, such as patients with edema or hypertension should limit sodium intake. Using scientific and reasonable diet.
1, the water, sodium intake: sodium intake should be less than 3 g / day, severe edema should be less than 2 g / day; water intake, according to the previous day's total urine + 500ml calculations.
2, protein intake: control the intake of protein, phosphorus purpose could be achieved, generally 0.6 grams per day / kg body weight, half of which is high-quality protein rich in essential amino acids in animal protein, such as eggs, lean meat, milk.
3, the energy intake: energy intake 30 ~ 35kcal / kg per day, wherein the fat for energy below 30%, the remainder except protein, provided by the sugar.
4, add a variety of vitamins and trace elements: such as vitamins A, B, C, D, E, P and trace elements Cn, Zn, Fe and so on. May be given fresh vegetables, fruits, cactus, nuts, beef and so on.
Second, chronic nephritis Nursing Considerations
1, a suitable diet to cold, tepid and the cool of the best selection of food.
2, with the rich in vitamin A, vitamin B2 and vitamin C foods.
3, use of biological prices proteins, such as eggs, milk, meat, etc., to complement the excretion losses.
4, according to the renal changes in circumstances limit protein, salt and water, little should also restrict potassium diet.
5, the moisture without limitation, drinking orange juice, watermelon juice, orange juice, water and fruit juices, etc., to diuretic swelling.
6, there are cases of anemia should be selected foods rich in protein and iron, such as animal liver, beef, egg yolk and green leafy vegetables.
7, for the control of blood pressure, salt intake should be limited, according to the condition given in salt or salt-free diet, even if the blood pressure returned to normal light diet should also be appropriate.
8, renal dysfunction and increased serum creatinine, should be given a low-protein diet, which is conducive to the retention of residual renal function. To choose biological protein food prices. And appropriate adjustment of fish, meat, chicken and other animal protein in order to increase the patient's appetite.
Tips: strict compliance with the guidance of a specialist selection and medication, avoid becoming a sick, superstitious remedies, especially in pathological type undetermined circumstances, should pay attention. Develop good habits, work and rest with restraint, avoid fatigue too tired, when a stable condition, and do not forget, avoid long-distance travel and excessive sinking to work, it should be regular exercise, to enhance their resistance to disease. Renal function has been impaired, avoid the use of nephrotoxic drugs. Diet doctor should be asked to choose foods and avoid blindly tonic.