2014年5月17日星期六

Diet in patients with diabetic nephropathy need to pay attention to what issues?

Diet in patients with diabetic nephropathy need to pay attention to the following questions:
1. Salt, salt to eat many, much water inside the blood, blood volume is big, easy to high blood pressure, easy to kidney damage.
2. The limit of protein If the urine protein is too much, a lot of protein from urine outflow, the body will lack of protein;But if more protein intake, the body can not good use, it becomes waste.Now view is that if the urine protein is higher, should consider limiting protein, especially the limit vegetable protein, such as soy products.For patients with diabetic nephropathy, early or to limit protein, eat less some bean curd, soybean milk and bean products.Can eat some animal protein, such as fish, chicken can eat.This added blood fat protein, less waste.
3. Control the water quantity If special swollen, to control water.Patients to a suitable amount of filling water in summer, to emphasize a suitable amount of filling water, because water too much and increase the burden of the kidney, as long as the summer because of the loss of moisture perspiration added.
4. The limit of potassium is to restrict potassium, depends on the discretion of the blood lipid, potassium and sodium, sodium control very badly, potassium, even low potassium also easy to lose.
5. Vitamin supplements Added some vitamins, including folic acid, mainly is the treatment of anaemia.

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