Nephritis patients on what to pay attention to diet

Eating problems nephritis has been an issue of great concern to many patients, a reasonable diet for the rehabilitation of the disease acts as an affordable, then nephritis patients on diet should pay attention to what? Let's hear how the experts presented.
1. Kidney Disease Diet - salt and water intake
Salt intake should be appropriate when there is edema and hypertension in children should be appropriate to limit the amount of salt and water. When edema and hypertension obvious, give salt diet (sodium chloride to 1-2 grams per day, equivalent to about half a beer bottle). Children with normal urine output, water intake can be limited.
2. kidney diet - eat low sodium foods
What are low-sodium food? Such as barley, rice, flour, zucchini, pumpkin, gourd, eggplant, cucumber.
3. kidney diet - moderately low protein intake
Protein intake should be based on renal function, renal dysfunction when not obvious, do not limit the amount of protein. If tests have renal dysfunction, should be appropriate restrictions on the amount of protein. (0.5 to 1 g per day, equivalent to 1-2 APC size)
4. Kidney Disease Diet - to supplement the heat
For kidney patients must supply a sufficient amount of fat and sugar in order to supplement the heat needs. Such as animal and vegetable oils, rice, noodles, snacks, candy and other foods.
5. kidney diet - more iron, vitamin B, A, C-rich foods
These foods are also more and more, such as egg yolk, liver, carrots, cod liver oil, and fruits. This is to maintain a healthy kidney to a certain extent. In addition, children with long-term chronic nephritis protein loss in the urine, resulting in calcium and phosphorus metabolism, causing calcium and phosphorus deficiency, leading to bone thinning, hypocalcemia, it should pick out some more calcium-rich foods, such as shrimp, bone meal.