Purpura nephritis patients with different conditions, the focus in the diet will be different, you and patients to specific conditions specific analysis.
1, light diet attention of purpura in patients with nephritis should be appropriate to limit the intake of protein and salt in the diet.
2, moderate and severe cases of illness due to relatively heavy, taking into account some patients have varying degrees of azotemia, even if to a lesser extent, their dietary requirements should also be strictly controlled.
① protein. Early in patients with acute nephritis should be strictly limited. To body weight, the daily protein should be less than 0.5 g / kg, with an average of 20 to 40 grams daily.
② salt. If patients with acute nephritis edema (swelling as obvious) and high blood pressure, you have to adopt a low-salt diet (or sodium) diet.
③ potassium. Patients oliguria, urine retention or elevated serum potassium, nephritis diet should pay attention to the food restriction potassium-rich vegetables and fruits
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