Renal failure patients can eat pumpkin yet? Pumpkin is a food contains a variety of nutrients, such as protein, calcium, iron, zinc, vitamins, etc., but for kidney failure, the strict diet taboos have to let them be careful their usual diet.
Pumpkin with lungs Qi, phlegm, anti-inflammatory pain, lower blood sugar, insect detoxification, beauty, prevention of hypertension and liver disease and protect the eyes and other effects. If there is no high creatinine in patients with renal failure, high blood urea nitrogen, hyperkalemia and hyperphosphatemia high indicators can eat pumpkin. If you want to know the specific reason, consider the following resolution. If you have any questions, you can consult our free online doctor or a message to chinakidneyhospital@gmail.com, we will contact you.
Pumpkin efficacy for patients with renal failure:
1 anti-cancer, recovery of renal function.
Pumpkin can eliminate the mutagenic effects of carcinogenic nitrosamines, have anti-cancer effect, and can help restore kidney function, enhanced ability to regenerate kidney cells. In view of this, patients with renal failure can eat pumpkin and pumpkin patients is helpful.
2 lower blood sugar and prevent diabetes.
Pumpkin is rich in cobalt, cobalt can promote the body's metabolism, and enhance hematopoietic function, but also involved in the synthesis of vitamin B12 in the human body, human islet cells are essential trace elements, can effectively lower blood sugar and prevent diabetes.
3 protect the gastric mucosa and help digestion.
Pumpkin is rich in pectin, pectin has a function to protect the gastrointestinal mucosa, but pumpkin can also promote the secretion of bile and strengthen the stomach and intestines to help digest food, and renal failure is likely to cause digestive disorders, in view of this pumpkin can help digest food renal failure patients, improving appetite.
In addition, the pumpkin also has a detoxifying effect, the pectin can remove people in vivo adhesion and bacterial toxins and other harmful substances, to help patients discharged toxins. Pumpkin can also reduce toxins in feces harm to human body, prevent colon cancer; lower blood pressure; prevent stroke. And patients with renal failure are often accompanied by high blood pressure and stroke risk.
In summary, patients with renal failure can eat pumpkin, but if you associated with high creatinine, high blood urea nitrogen, hyperkalemia and hyperphosphatemia, it is best not to eat pumpkin, otherwise it will be worse. For patients with renal failure, in addition to pay attention to their diet, but also early to receive treatment, Micro-Chinese Medicine penetration therapy, blood purification therapy and immunotherapy, and so are therapeutically effective therapy of renal failure, if you want to learn these therapies then, you can leave a message, we will promptly reply to you.
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