Renal dysfunction in patients with diet should pay attention to

Kidney patients in the diet is to be very focused, because a reasonable diet can be a good adjuvant therapy, the disease is also riding a catalytic role, then regardless of renal function in patients in the diet should pay attention to so it? Here's an introduction:
1 reasonable control protein intake: is the premise of the patient's body to meet the basic requirements for the protein to minimize the intake of protein, mainly to high-quality protein, such as fish, lean meat, Shensi plant proteins such as soy milk, tofu.
2 light diet: in particular, edema, hypertension patients to low-salt diet; reduce high cholesterol and high saturated fatty acid content of foods such as animal protein intake.
3 Shensi high potassium foods: such as: bananas, oranges, MSG, soy sauce, potatoes, mustard, mushrooms, fungus, seaweed, dates, lotus seeds, almonds, ham, scallops, shrimp and so on.
4 Avoid high-purine foods: such as organ meats, seafood, spinach, mushrooms, etc., beer.
These are the patients with renal insufficiency diet should pay attention to some of them, if you want more information, you can message to chinakidneyhospital@gmail.com, we will promptly reply to you.